I got my grubby little hands on some smoked beer this weekend, and boy that stuff is good.
To many people, the idea of a beer being smoked sounds disgusting. And before I tried it for the first time, I was both intrigued and apprehensive. But I'll try about anything as beer goes, even wheat beer though I still haven't found one I've liked that much.
The O'Fallon (MO) Brewing Company offers a Smoked Porter that is pretty decent too, but the German stuff above is the best I've had.
2 comments:
The smoked porter tastes like you are drinking a pork steak. That is a bad thing.
There's nothing "steak"-like to that cut of meat you people in St. Louis grill.
From my perspective, the smoked porter isn't all that smoky ~ just a porter with a little bit of smoke thrown in for shits and giggles.
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