Fumbling Toward Culinary Talent: Salt-Pepper Seasoning for the Griddle

I got a griddle over a year ago after my grill went kaput. When I got the Blackstone, I also got the griddle paraphernalia that comes along with it. 

So I have one of those stainless shakers to use for whatever I want to put into it. 

Here's my initial recipe that I may modify on down the line. 

Ingredients

2/3 cup of fine kosher salt

1/3 cup of black pepper

1 TB of onion powder

1 TB of garlic powder

1 TB of Penzey's Justice seasoning

1 ts of Penzey's roasted garlic

1 ts of sweet paprika

1 ts of Penzey's smoked paprika

Process

Mix it all together thoroughly and put into a shaker.